This press is equipped with an advanced hydraulic system that allows precise control of the applied pressure through an integrated pressure gauge, making it easy to adapt each processing cycle to the specific characteristics of the product. Extraction is uniform, optimizing processing time and ensuring high product quality.
The structure includes a stainless steel pressing plate, selected for its corrosion resistance and easy cleaning—fully compliant with hygiene standards in the food industry. The collection tank is reinforced and designed for intensive, long-term use.
Available in 50, 75, and 100-liter models, this machine is suitable for both small-scale producers and medium to large processing facilities.
An optional transport cart for the basket facilitates loading and unloading operations, improving ergonomics and reducing operator fatigue.
Key Features
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Hydraulic system with integrated pressure gauge: Precise pressure control for optimized extraction performance.
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Stainless steel pressing plate and components: Hygienic, durable, and easy to clean.
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Heavy-duty collection tank: Designed for continuous and intensive operation.
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Capacities from 50 to 100 liters: Available in multiple sizes to suit different production levels.
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Built for industrial use: High-strength materials and durable construction.
Application Benefits
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High-quality extraction: Even, controlled pressing for excellent juice yield.
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Maximum hygiene: Easily washable and removable components.
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Operational versatility: Suitable for a wide variety of fruits and vegetables in artisanal or industrial settings.
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Improved workflow: Reduced downtime with the addition of the optional mobile cart.
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Scalable to production needs: Three capacity options available to match your workflow.
